Many choices you make to lower the risk of cancer pack an extra health-protective punch because they also lower the risk of heart disease. But trying to make a smart choice about alcohol can be confusing.
Alcohol — especially wine — has an image as a heart-healthy choice, and fewer than 4 in 10 people are aware that alcohol poses a cancer risk. But it does, and the link should be of special concern to women since increased breast cancer risk starts at relatively low amounts of alcohol.
As Breast Cancer Awareness month draws to a close, must we put away the pink ribbons as we start preparing our red ribbons to “Go Red” for heart health? Or what would it look like to “Go Pink AND Red” all year long? I touched on this while addressing fellow registered dietitian nutritionists at our premier national educational conference. I presented on translating the AICR recommendations for reducing cancer risk in the context of overall health. I am passionately committed to sharing the message that a healthful lifestyle will mean reducing risk of cancer AND risk of heart disease, so I was both thrilled and honored at this opportunity. Read more… “Go Pink AND Red”
That daily cup – or more – of coffee may boost your health by reducing your risk of several types of cancer, heart disease and even early death, says a new review of the evidence. This matters because even a small benefit from coffee could significantly impact Americans’ health with over 60% of US adults drinking coffee daily, according to a National Coffee Association survey.
AICR’s research shows that drinking coffee reduces risk for endometrial and liver cancer. Coffee contains a variety of compounds that can block carcinogens, reduce cancer cell growth and promote cancer cell death.