About one of every two American adults has or is at risk of having diabetes, with approximately a third of those with diabetes unaware they have it, finds a new study that offers important insights into cancer risk. People with type 2 diabetes are at increased risk for many of the most common cancers, including liver, colon and postmenopausal breast.
The study was published in The Journal of the American Medical Association.
Study authors used various national health survey data conducted periodically from 1988 to 2012. Participants had answered health questions and gone in for an exam, where they gave blood samples and had their weight and height measured. Anyone who reported a previous diagnosis of diabetes went into the diabetes category. Those with various measures of blood sugar levels over a set amount were categorized as having either undiagnosed or pre-diabetes.
Using one set of measures with the most current available data (2011-12), 14 percent of adults have diabetes. Yet about a third of those with signs of the disease have not been diagnosed. Another set of blood sugar measures puts the figure at 12 percent of adults having diabetes with a quarter of these people having the disease undiagnosed.
And another third of adults – slightly more – have prediabetes, a condition that shares many risk factors with common cancers.
Source data: JAMA. September 8, 2015, Vol 314, No. 10
Federal funding for obesity-related nutrition research has grown more than seven-fold over a 25-year period as food science research has nudged downwards, according to a recent government report. The number of projects rose from 78 in 1985 to 577 projects by 2009.
Nutrition research in food science, which includes food processing/preservation, has decreased from 226 projects in 1985 to 177 projects.
The figures and chart stem from a USDA report that came out earlier in the year that analyzed federally supported nutrition research from 1985 through 2009 (the latest year of available USDA data). Other findings from the report include: Continue reading
If being active is good for you — and you know it is — how important is it for young kids? Very, suggests a new review of the research out of the United Kingdom. The review points to how running about and playing sports as children links to numerous health benefits, many of which relate to lowering cancer risk decades later as adults.
For the review, researchers at the British Heart Foundation for Public Health England, part of the UK’s Department of Health, looked at how activity improves 5- to 11-year-olds mental, physical and long-term behaviors.
After finding then rating the studies, the review found strong evidence that activity helps kids’ cardiometabolic health, which puts them at lower risk to develop type 2 diabetes, obesity and other issues related to poor metabolic health. These studies generally focused on how physical activity linked to risk factors for chronic diseases, such as insulin levels and markers of inflammation. Many of these risk factors for heart disease and type 2 diabetes are also shared factors for increased cancer risk.
Here’s the PDF of the evidence review, and below is the summary of what they found.
Rapid evidence review on the effect of physical activity participation among children aged 5–11 years. Public Health England
Evidence relating to how physical activity improves body fatness/composition was not as Continue reading