Coffee and Breast Cancer: The Latest Study

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Stories on coffee and cancer have been around a long time. First, starting in the early 1980s, researchers began investigating if coffee increased our risk of pancreatic cancer. Now, after a lot of research, evidence suggests that coffee does not increase risk for the majority of cancers with some studies suggesting it offers protection.

The latest study on coffee and cancer points toward the protection side. The Swedish study suggests that drinking plenty of coffee every day may lower the risk of ER-negative breast cancer, a form of breast cancer difficult to treat.

The study was published online in the current issue of Breast Cancer Research.

Read more… “Coffee and Breast Cancer: The Latest Study”


    Caffeine in the Lab

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    Today is National Coffee Day and what better day to highlight some innovative cancer research in the plant compound that gives coffee its kick: caffeine.

    Research now shows that coffee has no effect or may even lower the risk of some cancers. Caffeine may play a role. Read the current issue of Cancer Research Update to see how a neuroscientist is investigating how caffeine may fight cancer from spreading to the brain.

    The research is preliminary, but interesting.