Only 40 percent of babies meet the global recommendations for breastfeeding, according to a report released today to mark the start of World Breastfeeding Week.
As the analysis points out, there are many health benefits for breastfeeding – including cancer protection. AICR’s latest report found that breastfeeding lower the risk of breast cancer for mothers. Previous research suggests that babies who are breastfed are less likely to gain excess weight as they grow. Among adults, overweight and obesity increases the risk of 11 common cancers, including colorectal, ovarian and post-menopausal breast. Read more… “Reports highlight the lack – and cancer protective benefits – of breastfeeding”
One of AICR’s Recommendations for Cancer Prevention is that mothers breastfeed their babies, with research showing that being breastfed can help reduce future cancer risk by helping the baby stay a healthy weight as an adult. Now a recent study suggests a new way in which breastfeeding may offer protection from cancer as well as other diseases, finding that young adults who were breastfed have a lower risk of chronic inflammation compared to those not breastfed.
There is a growing body of research suggesting inflammation increases the risk of many chronic diseases, including some cancers. Overweight and obesity, a risk factor for eight cancers, may produce a low level state of chronic inflammation.
Study authors used data from almost 7,000 participants who were part of national study on adolescent health. Twenty years ago, the participants were teenagers going to middle and high school. They, and many of their parents were interviewed. Then in 2007-2008, when the participants were 24–32 years old, their levels of C-reactive protein (CRP) were measured from a blood sample. CRP is a marker of inflammation. Read more… “Study: Being Breastfed Links to Lower Inflammation”
A new but small study on breastfeeding and breast cancer adds to the evidence showing its protective effects for moms, with this study suggesting that breastfeeding may delay the onset of breast cancer for nonsmoking moms who breastfeed for at least six months.
AICR’s continuous updates, which examine the global literature, found that breastfeeding directly reduces a mother’s risk of breast cancer; breastfeeding also may indirectly reduce the baby’s risk for cancer in later life, as it may play a role in being a healthy weight.
In this study, about 500 Spanish breast cancer survivors answered questions about breastfeeding, along with their family history, diet, and smoking habits. The women ranged in ages from 19 to 91; they had all been diagnosed and treated for their cancer from 2004 to 2009.