HealthTalk: Will hot dogs and bacon preserved with celery powder still increase my cancer risk?

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Although natural ingredients like celery powder may make processed meats sound much safer than conventional options, we don’t have evidence to support that. Even small amounts of processed meats eaten regularly – such as having a daily hot dog — increase the risk of colorectal and stomach cancers. Whether you choose conventional or “natural” processed meats, until research becomes clearer, the best advice is to minimize them all. Read more… “HealthTalk: Will hot dogs and bacon preserved with celery powder still increase my cancer risk?”

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    One-third of Americans with prediabetes, new report. That also means higher risk for cancer.

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    More than a third of American adults are now living with prediabetes – with the majority unaware they have the condition – according to a new government report that can offer fresh motivation for millions to not only lower their risk of developing diabetes, but also of cancer.

    Along with a host of serious complications, having type 2 diabetes increases the risk of many cancers. Adults with diabetes have about twice the risk of developing cancers of the liver, pancreas and endometrium. There’s a clear but smaller increase in risk for colon and post-menopausal breast cancers.

    The two diseases – diabetes and cancer – share several key risk factors, including obesity and lack of physical activity. Read more… “One-third of Americans with prediabetes, new report. That also means higher risk for cancer.”

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      In mouse study, tomatoes lower skin cancer risk. But you need sunscreen.

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      A new study finds that adding tomato powder to the daily diet of mice reduces the development of skin cancer tumors in males. The study was published in the journal Scientific Reports.

      While the study offers new clues to tomatoes, diet and skin cancer risk, it’s not suggesting you put aside sunscreen for a tomato.

      AICR’s most recent review of the global evidence on skin cancer found no strong evidence that diet links to this cancer. Getting too much sun – those ultraviolet (UV) rays – is the cause of most skin cancers so the way to lower your risk is by protecting yourself from UV damage with sunscreen and limiting your time in the sun. Read more… “In mouse study, tomatoes lower skin cancer risk. But you need sunscreen.”

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