July 4th Dessert: A Patriotic “No Cook” Cake

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Looking for that final red, white and blue touch for your July 4th cookout? A great solution is one of our most popular desserts: watermelon cake.

The rich red watermelon, creamy white frosting and blueberries make a patriotic statement without heating up your kitchen. Your guests will love the surprise when cutting into the “cake” and anyone watching their waist will appreciate this dessert.

We’ve got step by step instructions in a previous blog post so you can enjoy this healthy and unique.

If you serve this cake, let us know!


    Author: Alice RD

    Alice G. Bender, MS, RDN, is the Director of Nutrition Programs at AICR. She helps put the science of cancer prevention by providing tips and tools to choose nutritious and delicious foods. Alice has guided thousands of individuals to healthier lives through diet changes and choices.

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